If you're looking for a truly delightful Indian dining experience in Nairobi, look no further than Garam Masala by Chef Dayal located in Victoria Plaza. I had the pleasure of visiting this vibrant restaurant at around 10:00 pm, and despite the late hour, I was warmly welcomed with a smile by the attentive staff.
The ambiance is warm and inviting, making it a perfect spot whether you're a local or a visitor. The atmosphere felt like home, and the service was fantastic, as always. One of the standout features of Garam Masala is the quality of the food, which is not only fresh but also bursting with authentic flavors.
I decided to indulge in their Maru Bhajia, priced at KES 500. This dish was superbly prepared and simply delicious! The crispy texture paired with the rich spices made it an incredible appetizer. For anyone who loves street food, this is an absolute must-try!
One thing that impressed me was the attention to dietary requirements. I noticed that other diners were able to request gluten and dairy-free options, showing that Chef Dayal and his team genuinely care about their customers' needs. A fellow diner mentioned, "the chef went out of his way to send me a Gluten-free Roti 😊," highlighting the thoughtful approach to dining at Garam Masala.
The menu offers a variety of dishes, but I also spotted Poussin Chips and Garlic Chips, both similarly priced at KES 500. These dishes seem like great additions to any meal!
During my dining experience, I had the pleasure of interacting with the staff, particularly a helpful attendant who took the time to offer me wonderful recommendations. Often, I found myself greeted by one of the managers, who was genuinely enthusiastic and knowledgeable about the menu. This level of personal service is rare and elevates the overall experience.
I've heard from many regulars that Garam Masala is home to one of the best chefs around, and I couldn't agree more. The food here not only meets expectations but exceeds them with unique recipes that reflect true Indian cuisine. I left feeling satisfied, and I can't wait to return!
For anyone looking for a hidden gem in Nairobi, Garam Masala by Chef Dayal is definitely worth a visit. Whether you're there for a late-night meal or an early dinner, you can count on being treated to fresh, delicious food served with care. It’s a fantastic value for money considering the quality of ingredients and cuisine. Highly recommended!